Mabuhay! Balay Dako is a well-known Filipino restaurant in Tagaytay, famous for its tasty food and beautiful view of Taal Lake. The Balay Dako menu price list 2025 has many Filipino dishes, from soups and rice meals to big set menus. Prices start at ₱35 and go up to ₱12,700 for group meals.
The Balay Dako menu price list includes favorites like Lechon Kawali, Kare-Kare, and Pancit Canton. Whether dining in or taking home delicious treats, there is something for everyone. Enjoy good food, friendly service, and a relaxing place to eat at Balay Dako.
Balay Dako Menu Price List – Bestsellers That Don’t Skip!
Balay Dako in Tagaytay is famous for its tasty Filipino food and beautiful view of Taal Lake. Enjoy favorites like crispy Lechon Kawali and rich Kare-Kare. Check the Balay Dako menu price list below for the latest prices in 2025.
Balay Dako Soups Menu:
| Menu Items | Prices (₱) |
| Sinigang ng Balay – Kangkong, Okra, Gabi, Labanos, Saging na Saba, Kamote, Sitaw at Talong | ₱455 |
| Sinigang ng Balay – Hipon | ₱900 |
| Sinigang ng Balay – Salmon sa Miso | ₱795 |
| Sinigang ng Balay – Salmon Head sa Miso | ₱675 |
| Sinigang ng Balay – Pampano | ₱875 |
| Sinigang ng Balay – Baboy | ₱675 |
| Sinigang ng Balay – Bangus | ₱865 |
| Kansi | ₱555 |
| Kadyos, Baboy at Langka | ₱520 |
| Halaan sa Luya | ₱735 |
| Bulalo na Baka | ₱1495 |
Appetizers Menu with Prices:
| Menu Items | Prices (₱) |
| Minaing Kamote | ₱145 |
| Vietnamese Inspired Spring Rolls | ₱450 |
| Chicken Skin | ₱390 |
| Calamares Fritos | ₱495 |
| Chicharon Bulaklak | ₱485 |
| Tokwa’t Baboy | ₱395 |
| Gambas Al Ajillo | ₱900 |
| Squid Flakes | ₱495 |
| Kinilaw na Tanigue | ₱820 |
| Sisig na Pusit | ₱495 |
| Lumpiang Sariwa | ₱245 |
| Lumpiang Pinirito | ₱255 |
Balay Dako Vegetable:
| Menu Items | Prices (₱) |
| Ginataang Gulay ng Balay – Langka | ₱335 |
| Laing na Gabi at Tokwa | ₱420 |
| Ginisang Gulay ng Balay – Ampalaya at Kabute | ₱495 |
| Ginisang Gulay ng Balay – Chicharo at Hipon | ₱410 |
| Ginataang Gulay ng Balay – Tangkay ng Kangkong at Sili | ₱335 |
| Pinakbet | ₱355 |
| Ginisang Gulay ng Balay – Talong | ₱325 |
| Ginataang Gulay ng Balay – Puso ng Saging | ₱320 |
| Ginisang Gulay ng Balay – Sitaw at Giniling na Baboy | ₱325 |
| Ginisang Gulay ng Balay – Kare Kareng Gulay | ₱475 |
| Ginataang Gulay ng Balay – Monggo | ₱320 |
| Ginataang Gulay ng Balay – Kalabasa | ₱320 |
Balay Dako Salads & Condiments Menu:
| Menu Items | Prices (₱) |
| Ensaladang Mangga at Kamatis | ₱330 |
| Ensaladang Pipino | ₱220 |
| Burong Hipon | ₱75 |
| Ensaladang Talong at Mangga | ₱325 |
| Sariwang Kangkong (Beef) | ₱350 |
| Sariwang Kangkong (Hipon) | ₱360 |
| Sariwang Kangkong (Fried Pork Intestines) | ₱340 |
| Atchara | ₱60 |
| Sariwang Kangkong (Beef) | ₱350 |
| Blackened Onions | ₱50 |
Filipino-Chinese Dishes Menu:
| Menu Items | Prices (₱) |
| Escabecheng Pampano | ₱735 |
| Pancit Canton | ₱540 |
| Pata Tim | ₱1140 |
| Salt and Pepper Spareribs | ₱530 |
| Palabok | ₱650 |
| Camaron Rebosado | ₱595 |
| Pancit ni Antonio | ₱625 |
| Escabecheng Plapla | ₱625 |
| Lumpia Shanghai | ₱410 |
| Bangus Shrimp Lumpia | ₱460 |
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Spanish-Filipino Dishes Menu:
| Menu Items | Prices (₱) |
| Pastel de Lengua | ₱920 |
| Tortang Giniling na Baboy | ₱495 |
| Kalderetang Tadyang ng Baka | ₱615 |
| Kalderetang Kambing | ₱915 |
| Mechadong Kalitiran | ₱745 |
| Callos | ₱840 |
| Tortang Talong w/ Giniling na Baboy | ₱430 |
| Bangus ala Pobre | ₱865 |
Balay Dako Grilled & Fried Dishes Menu:
| Menu Items | Prices (₱) |
| Inasal (Atay ng Manok) | ₱120 |
| Satay (Pampano) | ₱675 |
| Satay (Pork) | ₱145 |
| Satay (Inihaw na Diwal) | ₱950 |
| Inasal (Pakpak) | ₱170 |
| Inasal (Pecho) | ₱270 |
| Satay (Tiyan at Panga ng Tuna) | ₱925 |
| Satay (Bangus) | ₱865 |
| Satay (Pusit) | ₱830 |
| Inasal (Isol ng Manok) | ₱160 |
| Satay (Chicken) | ₱120 |
| Pinirito (Binukadkad na Plapla) | ₱520 |
| Inihaw na Liempo | ₱470 |
| Inasal (Baticolon ng Manok) | ₱110 |
| Pinirito (Hito, Mustasa & Burong Hipon) | ₱585 |
| Pinirito (Tawilis) | ₱350 |
| Pinirito (Fried Chicken Inasal) | ₱270 |
House Favorites Dishes Menu:
| Food Item | Price (₱) |
| Kare-Kare | ₱1060 |
| Shrimp in Coconut Milk | ₱940 |
| Sizzling Bulalo | ₱1450 |
| Steamed Shrimp | ₱805 |
| Fried Shrimp with Egg Sauce | ₱955 |
| Bangus Paksiw with Crispy Pork | ₱1080 |
| Classic Batchoy | ₱355 |
| Dinuguan | ₱480 |
| Extra Puto (for Batchoy) | ₱70 |
| Crispy Pata | ₱1380 |
| Spicy Chicken & Pork | ₱550 |
| Fried Fish (Whole) | ₱840 |
| Stir-fried Squid | ₱745 |
| Crispy Fried Pigeon | ₱555 |
| Lechon Kawali | ₱1140 |
| Fried Fish (Half) | ₱480 |
| Pork with Bagoong | ₱540 |
| Roast Chicken | ₱840 |
| Crab Omelet | ₱940 |
| Beef Steak | ₱660 |
| Beef Liver Steak | ₱430 |
Desserts Menu:
| Dessert Item | Price (₱) |
| Turon with Tikoy & Ube | ₱225 |
| Mais Con Yelo | ₱165 |
| Special Bibingka | ₱220 |
| Ice Cream (Sorbetes) | ₱150 |
| Buko Pie (Slice) | ₱120 |
| Turon with Langka & Banana | ₱240 |
| Puto Bumbong | ₱140 |
| Classic Bibingka | ₱170 |
| Extra Cheese (for Puto Bumbong) | ₱35 |
| Leche Flan | ₱205 |
| Mango Shaved Ice | ₱210 |
| Papaya Sago with Milk | ₱180 |
| Coconut Sugar Fondue | ₱180 |
| Maja Blanca | ₱110 |
| Mandarin Orange Shaved Ice | ₱210 |
| Mixed Fruits | ₱325 |
| Classic Halo-Halo | ₱340 |
| Mango Sago with Milk | ₱195 |
| Buko Pie (Whole) | ₱580 |
Rice Dishes Menu Prices:
| Rice Meal | Price (₱) |
| Dried Fish & Rice (Tuyo) | ₱505 |
| Smoked Fish & Rice (Tinapa) | ₱575 |
| Crab & Rice | ₱790 |
| Bagoong Rice with Green Mango | ₱400 |
| Satay Rice | ₱85 |
| Pinakbet Rice with Lechon Kawali | ₱1680 |
| Garlic Fried Rice (Single) | ₱85 |
| Squid Ink Rice | ₱475 |
| Pinakbet Rice with Crispy Pata | ₱1800 |
| Puto Bumbong | ₱140 |
| Dried Shrimp Rice (Kalkag) | ₱405 |
| Steamed Rice (Single) | ₱70 |
Balay Dako Hot Beverages Menu:
| Hot Drink | Price (₱) |
| Tsokolate de Batirol | ₱200 |
| Ginger Tea (Salabat) | ₱70 |
| Twinings Tea | ₱95 |
| Americano Coffee | ₱150 |
| Latte Coffee | ₱160 |
| Cappuccino Coffee | ₱160 |
| Mocha Coffee | ₱160 |
| Hot Calamansi Drink | ₱230 |
| Espresso Coffee | ₱150 |
| Decaf Espresso | ₱160 |
| Decaf Coffee | ₱160 |
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Cold Beverages Menu:
| Cold Drinks & Milkshakes | Price (₱) |
| Macapuno Milkshake | ₱290 |
| Ube Milkshake | ₱290 |
| Avocado Milkshake | ₱290 |
| Chocolate Milkshake | ₱290 |
| Panna Milkshake | ₱290 |
| Mango Milkshake | ₱290 |
| Cookies & Cream Milkshake | ₱290 |
| Tablea Shake | ₱300 |
| Sago & Gulaman | ₱170 |
| Mangga at Sago | ₱280 |
| Ginumis | ₱190 |
| Iced Tea (Regular) | ₱115 |
| Iced Tea (Bottomless) | ₱180 |
| Iced Tea (Carafe) | ₱360 |
| Bottled Water | ₱60 |
| San Pellegrino | ₱250 |
| San Miguel Pale Pilsen | ₱120 |
| San Miguel Light | ₱120 |
| San Miguel Super Dry | ₱170 |
Soft drinks:
| Soft Drinks | Price (₱) |
| Coke | ₱110 |
| Coke Zero | ₱110 |
| Coke Light | ₱110 |
| Sprite | ₱110 |
| Royal | ₱110 |
| Sarsi | ₱110 |
Fruit juices slushes:
| Fruit Juice Slush (Carafe) | Price (₱) |
| Pineapple (Pinya) | ₱650 |
| Ripe Mango (Manggang Hinog) | ₱650 |
| Guyabano | ₱650 |
| Calamansi | ₱650 |
| Tamarind (Sampalok) | ₱650 |
| Orange (Dalandan) | ₱650 |
| Watermelon (Pakwan) | ₱650 |
| Lychee (Litsiyas) | ₱650 |
Deli Menu Prices:
| Item | Price (₱) |
| Quezo de Bola (Small) | ₱110 |
| Quezo de Bola (Large) | ₱650 |
| Sisig | ₱100 |
| Adobo | ₱100 |
| Gourmet Bagoong | ₱195 |
| Gourmet Bagoong w/ Spicy Chocolate | ₱240 |
| Gourmet Tuyo con Pimenton | ₱310 |
| Gourmet Tuyo Tomato Sauce | ₱350 |
| Thai Chili Garlic Tinapa | ₱445 |
| Fresh Tuyo | ₱350 |
| Spanish Style Sardines | ₱300 |
| Spicy Spanish Style Sardines | ₱300 |
| Fresh Tulingan Sardines | ₱445 |
| Smoked Salinas | ₱265 |
| Cassava Cake | ₱480 |
| Freshly Baked Buko Pie | ₱580 |
| Freshly Baked Buko Crumble | ₱220 |
| Lemon Curd | ₱220 |
| Raspberry Curd | ₱475 |
| Passion Fruit Curd | ₱340 |
| Mango Jam | ₱280 |
| Pineapple Jam | ₱230 |
| Mixed Berries Jam | ₱405 |
| Mango w/ Hazelnut Jam | ₱310 |
| Mango Pine Nuts Jam | ₱570 |
| Raspberry Dressing | ₱475 |
| Mixed Berries Dressing | ₱390 |
| Apple Cider Yogurt Dressing | ₱420 |
| Pineapple Mustard | ₱285 |
| Three Mushroom Tapenade | ₱370 |
| Salted Egg | ₱470 |
| Bread (Regular) | ₱90 |
| Bread (Large) | ₱530 |
| Bread – Napoleones | ₱470 |
| Spanish Bread | ₱120 |
| Monggo Bread | ₱240 |
| Raisin Roll | ₱225 |
| Cheese Roll (Small) | ₱60 |
| Cheese Roll (Box) | ₱350 |
| Garlic Toast | ₱160 |
| Hopia Onion | ₱120 |
| Hopia Sesame | ₱145 |
| Ube Macapuno Twist | ₱460 |
| Cinnamon Otap | ₱180 |
| Biscocho | ₱145 |
| Barquiron | ₱240 |
| Paborita | ₱65 |
| Pulseras | ₱180 |
| Plain Barquillos | ₱375 |
| Sesame Barquillos | ₱460 |
| Flatquillos Peanut | ₱200 |
| Flatquillos | ₱180 |
| Sesame Cookies | ₱195 |
| Round Sugar Biscuit | ₱70 |
| Ugoy-Ugoy | ₱120 |
| Strawberry Jam | ₱500 |
| Bread & Butter Pudding | ₱520 |
| Pinoy Tasty | ₱145 |
| Gourmet Minced Daing na Bisugo | ₱480 |
Balay Dako Set Menu Prices:
| Item | Price (₱) |
| Set A | ₱7,900 |
| Set B | ₱9,000 |
| Set C | ₱9,400 |
| Set D | ₱11,000 |
| Set E | ₱11,200 |
| Set F | ₱12,700 |
What items are included in the breakfast buffet menu at Balay Dako?
The Balay Dako breakfast buffet menu features a variety of traditional Filipino dishes and other breakfast favorites. Here are some highlights from the menu:
- Rice Varieties: Steamed rice, fried rice, and champorado (sweet chocolate rice porridge).
- Soups: Arroz caldo (rice porridge) and other soup options.
- Egg Station: Freshly made omelets.
- Meat Options: Corned beef, longganisa (Filipino sausage), and other meat dishes.
- Salads: A selection of fresh salads.
- Bread and Spreads: Various breads with different spreads.
- Beverages: Hot chocolate and iced tea.
How much is the Balay Dako buffet per person?
The buffet at Balay Dako is priced at ₱1,200 per adult. For children below 4 feet in height, the cost is ₱900, while toddlers and younger children can enjoy the buffet for free. Please note that these prices are subject to an additional 10% service charge
What time is the Balay Dako breakfast buffet?
The breakfast buffet at Balay Dako is available on weekends and holidays from 7:00 AM to 11:00 AM. Reservations are not accepted, and seating is on a first-come, first-served basis
Who Is The Owner Of Balay Dako?
Balay Dako is owned by Chef Antonio “Tony Boy” Escalante. He is well-known for his love of Filipino food. He also owns other famous restaurants like Antonio’s and Breakfast at Antonio’s. Chef Escalante is passionate about serving authentic Filipino dishes. Recently, he shared plans to open more branches, with the help of the new generation in his family.
Balay Dako Controversy — The Pet Policy Incident!
Balay Dako, a popular restaurant in Tagaytay, faced significant controversy over its pet policy, particularly after an incident involving a customer named Lara Antonio and her Aspin (a local mixed-breed dog) named Yoda. Here are the key points of the controversy:
- Incident Details: Lara Antonio claimed her dog was denied entry due to exceeding the restaurant’s weight limit of 15 kg for pets. However, she pointed out inconsistencies, as larger breeds like Labradors and Golden Retrievers were reportedly allowed in, according to photos shared by the restaurant. She also criticized the lack of clear guidelines online or on-site regarding pet policies.
- Accusations of Breed Discrimination: Antonio alleged that the restaurant’s staff questioned her dog’s breed and suggested that decisions seemed arbitrary and based on appearance. This led to accusations of discrimination against Aspins compared to imported breeds.
- Public Backlash: The incident sparked outrage on social media, with netizens and animal welfare groups criticizing Balay Dako for unclear and allegedly discriminatory pet policies. Many accused the restaurant of not being genuinely pet-friendly despite its claims.
- Restaurant’s Response: Balay Dako issued a public apology, describing the issue as a “misunderstanding” and promising to review its pet policy for clarity and fairness. They also committed to improving staff training to ensure proper implementation of guidelines. However, the apology was widely criticized as insincere or inadequate.
The controversy has highlighted broader concerns about transparency in pet-friendly establishments and potential biases against local dog breeds like Aspins.
What is the best seller menu of Balay Dako?
Balay Dako offers a variety of delicious Filipino dishes that bring comfort and nostalgia. If you’re visiting, here are some must-try dishes that will make your dining experience unforgettable:
- Kare-Kare Klasik: A rich and creamy peanut stew with tender beef and vegetables, served with bagoong.
- Crispy Pata: Deep-fried pork leg that is crispy on the outside and juicy inside, perfect for sharing.
- Lechon Kawali: Crunchy and flavorful pork belly with a side of liver sauce for extra taste.
- Sizzling Bulalo na Baka: A unique take on bulalo, served sizzling with a flavorful bone marrow sauce.
- Inihaw na Liempo: Grilled pork belly marinated in a special sauce, smoky and delicious.
- Pancit ni Antonio: A savory and well-seasoned noodle dish, perfect for pairing with other mains.
- Turon Con Tikoy & Ube: A crispy and sweet dessert filled with ube and tikoy, great for a sweet ending.
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Set Menu Vs. À La Carte At Balay Dako?
| Feature | Set Menus | À la Carte |
| Serving | Good for groups | For one person |
| Food Choices | Many dishes in one set | Pick what you want |
| Price | Bigger cost but more food | Pay per dish |
| Convenience | Easy, no need to choose | More freedom to mix and match |
| Best for | Families, big groups | Solo meals, small orders |
What Are The Operating Hours For Balay Dako?
Balay Dako is open from 7 AM to 9 PM, so guests can enjoy breakfast, lunch, or dinner anytime. Whether it’s a quiet morning meal or a fun dinner with loved ones, the restaurant’s hours fit different dining needs.
🌟 Monday (7 AM–8 PM)
🌟 Tuesday (7 AM–9 PM)
🌟 Wednesday (7 AM–9 PM)
🌟 Thursday (7 AM–9 PM)
🌟 Friday (7 AM–9 PM)
🌟 Saturday (7 AM–9 PM)
🌟 Sunday (7 AM–9 PM)
How To Contact Balay Dako For Reservations Or Inquiries?
FIRST COME, FIRST SERVED:
Balay Dako does not accept table reservations as it follows a first-come, first-served policy. However, for any inquiries or concerns, you can contact them through the following:
📍 Address: Tagaytay – Nasugbu Hwy, Tagaytay, 4120 Cavite
📞 Phone: 046.413.4866 | +63.923.726.6290.
Find The Branch Of Balay Dako:
Branch Name:
- Balay Dako
Location:
- Tagaytay-Nasugbu Highway, Tagaytay, Cavite Landline: (046) 413 4866
Contact Number:
- Mobile: +63 923 726 6290
Events At Balay Dako – Book Your Spot in Tagaytay!
Balay Dako is a great place to celebrate special moments while enjoying the cool Tagaytay breeze. Whether it’s a wedding, corporate event, family gathering, or birthday debut, the restaurant offers set menu options perfect for any occasion.
📅 Booking: Private events can be booked up to one year in advance.
📩 Inquiries: Email balaydakoevents@gmail.com for more details.
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Balay Dako – A Great Place For Food And Views! 🌄
Yes! Balay Dako is a popular spot with tasty Filipino food, amazing views, and a lively vibe. Many guests love the warm and friendly atmosphere, though it can get busy. If you want a great dining experience in Tagaytay, this is a must-visit! 🍽️✨
Kwun-Yurn Lock ⭐⭐⭐⭐
“Balay Dako is a nice place to eat with delicious food and a lively feel. The view is beautiful! But some dishes were too salty, which made the meal less enjoyable. It was also very crowded, and parking was a bit hard.”
Janet Grace ⭐⭐⭐⭐⭐
“Breakfast at Balay Dako was really good! The buffet had lots of tasty Filipino dishes, and I loved the fresh fruits. The place felt warm and welcoming. I didn’t take many pictures, but I’ll make sure to take more next time!”
Balay Dako location — Find Balay Dako Near Me!
Balay Dako is along Tagaytay-Nasugbu Highway, with a beautiful view of Taal Lake. It is easy to find and a great place to eat while enjoying the cool Tagaytay air. Whether for breakfast, lunch, or dinner, the relaxing vibe makes every visit special.
For directions, check it on Google Map:
EVERYTHING ABOUT BALAY DAKO – CONTACT & INFO!
| Detail | Information |
| Restaurant | Balay Dako in the Philippines |
| Location | 4120 Tagaytay-Nasugbu Hwy, Tagaytay City, Philippines |
| Balay Dako contact number | +63 923 726 6290 |
| Operating Hours | Monday to Sunday, 7 AM – 9 PM |
| Website | qrco.de/balaydako |
| balaydakoevents@gmail.com | |
| Social Media |
FAQ’s
What is the best-selling dish at Balay Dako?
The Sizzling Bulalo na Baka is a top favorite among guests, known for its tender beef shank served on a sizzling platter with rich mushroom sauce.
Do I need a reservation at Balay Dako?
No, Balay Dako operates on a first-come, first-served basis and does not accept reservations.
What does “Balay Dako” mean?
“Balay Dako” translates to “Big House” in the Negrense dialect, reflecting its role as a gathering place for family and friends.
When was Balay Dako established?
Balay Dako opened its doors in June 2015, offering authentic Filipino cuisine in Tagaytay.
Does Balay Dako offer vegetarian options?
Yes, Balay Dako offers a variety of vegetarian dishes, including Laing na Gabi at Tokwa and Ginataang Gulay ng Balay – Langka, catering to guests seeking meatless options.
Conclusion
Balay Dako is a must-visit in Tagaytay, offering authentic Filipino flavors and a stunning view. The best-selling Sizzling Bulalo na Baka is a crowd favorite, perfect for those craving a rich and savory meal. No reservations are needed, so guests can walk in anytime and enjoy the warm ambiance and delicious dishes that make Balay Dako a beloved dining spot in 2025.
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